Winery La Coume-LumetLa Camin de Lumet Limoux
Red wine
This wine is a blend of 2 varietals which are the Côt and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The La Camin de Lumet Limoux of the Winery La Coume-Lumet is in the top 10 of wines of Limoux.
Taste structure of the La Camin de Lumet Limoux from the Winery La Coume-Lumet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Camin de Lumet Limoux of Winery La Coume-Lumet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Camin de Lumet Limoux
Pairings that work perfectly with La Camin de Lumet Limoux
Original food and wine pairings with La Camin de Lumet Limoux
The La Camin de Lumet Limoux of Winery La Coume-Lumet matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta with chicken, peppers and mushrooms or sauté of veal with mushrooms.
Details and technical informations about Winery La Coume-Lumet's La Camin de Lumet Limoux.
Discover the grape variety: Côt
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.
Last vintages of this wine
The best vintages of La Camin de Lumet Limoux from Winery La Coume-Lumet are 2017, 2016
Informations about the Winery La Coume-Lumet
The Winery La Coume-Lumet is one of of the world's greatest estates. It offers 9 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
