Winery La Collina dei CiliegiRecioto della Valpolicella
Sweet wine
This wine generally goes well with beef
Food and wine pairings with Recioto della Valpolicella
Pairings that work perfectly with Recioto della Valpolicella
Original food and wine pairings with Recioto della Valpolicella
The Recioto della Valpolicella of Winery La Collina dei Ciliegi matches generally quite well with dishes of beef such as recipes of stewed beef heart.
Details and technical informations about Winery La Collina dei Ciliegi's Recioto della Valpolicella.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Recioto della Valpolicella from Winery La Collina dei Ciliegi are 2016, 2013, 2011
Informations about the Winery La Collina dei Ciliegi
The Winery La Collina dei Ciliegi is one of of the world's greatest estates. It offers 39 wines for sale in the of Recioto della Valpolicella to come and discover on site or to buy online.
The wine region of Recioto della Valpolicella
The wine region of Recioto della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Bertani produce mainly wines sweet, red and sparkling. The most planted grape varieties in the region of Recioto della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Recioto della Valpolicella often reveals types of flavors of cherry, pepper or leather and sometimes also flavors of raspberry, cream or oaky.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
