
Winery La ChaumeRigoletto
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Rigoletto
Pairings that work perfectly with Rigoletto
Original food and wine pairings with Rigoletto
The Rigoletto of Winery La Chaume matches generally quite well with dishes of beef or game (deer, venison) such as recipes of venison leg in casserole or roast duck with cider sauce.
Details and technical informations about Winery La Chaume's Rigoletto.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Rigoletto from Winery La Chaume are 2010, 2015
Informations about the Winery La Chaume
The Winery La Chaume is one of of the world's greatest estates. It offers 9 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














