La Cave Vevey MontreuxLa Tour-de-Peilz Pinot Blanc Réserve de la Commune
White wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The La Tour-de-Peilz Pinot Blanc Réserve de la Commune of the La Cave Vevey Montreux is in the top 20 of wines of Lavaux.
Food and wine pairings with La Tour-de-Peilz Pinot Blanc Réserve de la Commune
Pairings that work perfectly with La Tour-de-Peilz Pinot Blanc Réserve de la Commune
Original food and wine pairings with La Tour-de-Peilz Pinot Blanc Réserve de la Commune
The La Tour-de-Peilz Pinot Blanc Réserve de la Commune of La Cave Vevey Montreux matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of smoked salmon omelette or shrimp in hot sauce from cathylou.
Details and technical informations about La Cave Vevey Montreux's La Tour-de-Peilz Pinot Blanc Réserve de la Commune.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of La Tour-de-Peilz Pinot Blanc Réserve de la Commune from La Cave Vevey Montreux are 0
Informations about the La Cave Vevey Montreux
The La Cave Vevey Montreux is one of of the world's great estates. It offers 43 wines for sale in the of Lavaux to come and discover on site or to buy online.
The wine region of Lavaux
The wine region of Lavaux is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Château de Chillon produce mainly wines white, red and pink. The most planted grape varieties in the region of Lavaux are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Lavaux often reveals types of flavors of peach, cheese or microbio and sometimes also flavors of tree fruit, floral or citrus fruit.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
