Cave des Producteurs de Jurançon - Le Vieux Chai

Cave des Producteurs de JurançonLe Vieux Chai

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Vieux Chai of Cave des Producteurs de Jurançon is a sweet wine from the region of Jurançon of South West.
This wine generally goes well with
The Le Vieux Chai of the Cave des Producteurs de Jurançon is in the top 70 of wines of Jurançon.

Details and technical informations about Cave des Producteurs de Jurançon's Le Vieux Chai.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Gros Manseng

Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Le Vieux Chai - 2018
In the top 70 of of Jurançon wines
Average rating: 3.81110.50
Le Vieux Chai - 2016
In the top 70 of of Jurançon wines
Average rating: 3.911110
Le Vieux Chai - 2015
In the top 70 of of Jurançon wines
Average rating: 4.111110
Le Vieux Chai - 2014
In the top 70 of of Jurançon wines
Average rating: 411110

The best vintages of Le Vieux Chai from Cave des Producteurs de Jurançon are 2015, 2014, 2016, 2018

Informations about the Cave des Producteurs de Jurançon

The winery offers 106 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Jurançon in the region of South West
Find the Cave des Producteurs de Jurançon on Facebook and on Twitter

The Cave des Producteurs de Jurançon is one of of the world's great estates. It offers 99 wines for sale in the of Jurançon to come and discover on site or to buy online.

Top wine South West
In the top 40000 of of France wines
In the top 70 of of Jurançon wines
In the top 4000 of sweet wines
In the top 150000 wines of the world

The wine region of Jurançon

The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.


The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

News related to this wine

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An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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