La Cave de GruissanQuand les Filles S'en Mèlent Blanc
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Quand les Filles S'en Mèlent Blanc
Pairings that work perfectly with Quand les Filles S'en Mèlent Blanc
Original food and wine pairings with Quand les Filles S'en Mèlent Blanc
The Quand les Filles S'en Mèlent Blanc of La Cave de Gruissan matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with porcini mushrooms, quiche without eggs or spanish omelette (tortilla auténtica).
Details and technical informations about La Cave de Gruissan's Quand les Filles S'en Mèlent Blanc.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Informations about the La Cave de Gruissan
The La Cave de Gruissan is one of wineries to follow in Languedoc-Roussillon.. It offers 59 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
