Winery La CastelladaRosso della Castellada
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rosso della Castellada of the Winery La Castellada is in the top 70 of wines of Collio.
Taste structure of the Rosso della Castellada from the Winery La Castellada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso della Castellada of Winery La Castellada in the region of Friuli-Venezia Giulia is a powerful.
Wine flavors and olphactive analysis
On the nose the Rosso della Castellada of Winery La Castellada in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rosso della Castellada
Pairings that work perfectly with Rosso della Castellada
Original food and wine pairings with Rosso della Castellada
The Rosso della Castellada of Winery La Castellada matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables, pasta with goat cheese, thyme and bacon or grilled lamb shoulder with spices and honey.
Details and technical informations about Winery La Castellada's Rosso della Castellada.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosso della Castellada from Winery La Castellada are 2004, 2008, 2001, 1999 and 2003.
Informations about the Winery La Castellada
The Winery La Castellada is one of of the world's greatest estates. It offers 10 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
