Domaine la Casenove - Rivesaltes Ambre 15/10

Domaine la CasenoveRivesaltes Ambre 15/10

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rivesaltes Ambre 15/10 of Domaine la Casenove is a sweet wine from the region of Rivesaltes of Languedoc-Roussillon.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis

On the nose the Rivesaltes Ambre 15/10 of Domaine la Casenove in the region of Languedoc-Roussillon often reveals types of flavors of non oak, dried fruit.

Details and technical informations about Domaine la Casenove's Rivesaltes Ambre 15/10.

Winemaker
Etienne Montes
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
16.5°
Allergens
Contains sulfites

Discover the grape variety: Pineau d'Aunis

The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.

Last vintages of this wine

Rivesaltes Ambre 15/10 - 2015
In the top 100 of of Rivesaltes wines
Average rating: 4.511110.5
Rivesaltes Ambre 15/10 - 2002
In the top 100 of of Rivesaltes wines
Average rating: 4.311110
Rivesaltes Ambre 15/10 - 2001
In the top 100 of of Rivesaltes wines
Average rating: 4.211110

The best vintages of Rivesaltes Ambre 15/10 from Domaine la Casenove are 2015, 2002, 2001

Informations about the Domaine la Casenove

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Rivesaltes in the region of Languedoc-Roussillon
Find the Domaine la Casenove on Facebook

The Domaine la Casenove is one of of the world's greatest estates. It offers 14 wines for sale in the of Rivesaltes to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 15000 of of France wines
In the top 1000 of of Rivesaltes wines
In the top 1500 of sweet wines
In the top 55000 wines of the world

The wine region of Rivesaltes

Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

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