Winery La CabalestaBorgarella di Chieri Secco Freisa
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Borgarella di Chieri Secco Freisa from the Winery La Cabalesta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borgarella di Chieri Secco Freisa of Winery La Cabalesta in the region of Piedmont is a powerful.
Food and wine pairings with Borgarella di Chieri Secco Freisa
Pairings that work perfectly with Borgarella di Chieri Secco Freisa
Original food and wine pairings with Borgarella di Chieri Secco Freisa
The Borgarella di Chieri Secco Freisa of Winery La Cabalesta matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional flemish carbonades, pasta with boursin or leg of lamb in braillouse.
Details and technical informations about Winery La Cabalesta's Borgarella di Chieri Secco Freisa.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Informations about the Winery La Cabalesta
The Winery La Cabalesta is one of of the world's greatest estates. It offers 1 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
