Winery La BollinaBelan Primitivo Di Manduria
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Belan Primitivo Di Manduria from the Winery La Bollina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Belan Primitivo Di Manduria of Winery La Bollina in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Belan Primitivo Di Manduria of Winery La Bollina in the region of Puglia often reveals types of flavors of cherry, blackberry or plum and sometimes also flavors of dark fruit, non oak or earth.
Food and wine pairings with Belan Primitivo Di Manduria
Pairings that work perfectly with Belan Primitivo Di Manduria
Original food and wine pairings with Belan Primitivo Di Manduria
The Belan Primitivo Di Manduria of Winery La Bollina matches generally quite well with dishes of beef, pasta or lamb such as recipes of melt-in-the-mouth pork tenderloin casserole, baked lasagna or lamb with ginger honey.
Details and technical informations about Winery La Bollina's Belan Primitivo Di Manduria.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Belan Primitivo Di Manduria from Winery La Bollina are 2015, 2016
Informations about the Winery La Bollina
The Winery La Bollina is one of of the world's greatest estates. It offers 33 wines for sale in the of Primitivo di Manduria to come and discover on site or to buy online.
The wine region of Primitivo di Manduria
Salento DOC in Puglia, kingdom of Primitivo (genetic twin of Californian Zinfandel). Powerful, opulent reds with signature notes of candied black fruits (blackberry, plum, black cherry), fig, chocolate, sweet spices and a sunny touch, round tannins and a warm palate - min. 13. 5° natural alcohol.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
