Domaine La BernardeLes Hauts du Luc Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Hauts du Luc Côtes de Provence Rosé from the Domaine La Bernarde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts du Luc Côtes de Provence Rosé of Domaine La Bernarde in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Hauts du Luc Côtes de Provence Rosé of Domaine La Bernarde in the region of Provence often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of raspberry, pear or melon.
Food and wine pairings with Les Hauts du Luc Côtes de Provence Rosé
Pairings that work perfectly with Les Hauts du Luc Côtes de Provence Rosé
Original food and wine pairings with Les Hauts du Luc Côtes de Provence Rosé
The Les Hauts du Luc Côtes de Provence Rosé of Domaine La Bernarde matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rice with sausage meat and tomatoes, parsley knives or light tuna-tomato quiche (without cream).
Details and technical informations about Domaine La Bernarde's Les Hauts du Luc Côtes de Provence Rosé.
Discover the grape variety: Shiroka Melnishka
Structured, intensely colored age-worthy reds with a deep purple robe, firm tannins and an ample palate, showing signature aromas of black fruits (blackberry, blackcurrant), spices (pepper, clove), tobacco, leather and balsamic notes with age. Star of the Melnik wine region in south-western Bulgaria, producing the finest Bulgarian age-worthy wines. Bulgarian autochtone black variety, also called Melnik broad-leafed.
Last vintages of this wine
The best vintages of Les Hauts du Luc Côtes de Provence Rosé from Domaine La Bernarde are 2018, 2019, 2017
Informations about the Domaine La Bernarde
The Domaine La Bernarde is one of of the world's greatest estates. It offers 8 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
