Domaine de l'ÉléphantMusk Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Musk Blanc from the Domaine de l'Éléphant
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musk Blanc of Domaine de l'Éléphant in the region of Pays d'Oc is a .
Food and wine pairings with Musk Blanc
Pairings that work perfectly with Musk Blanc
Original food and wine pairings with Musk Blanc
The Musk Blanc of Domaine de l'Éléphant matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with alfredo sauce, leek, goat cheese and bacon quiche or korean bibimbap.
Details and technical informations about Domaine de l'Éléphant's Musk Blanc.
Discover the grape variety: Bekari
Supple, fruity reds with a moderate ruby colour, smooth tannins and a light, fresh palate; signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Also made into refreshing sparkling rosés. Traditionally blended with Debina and Vlachiko for Zitsa PDO sparkling rosés, or with Agiorgitiko for Epirus reds. Indigenous Greek black grape from Epirus, DNA-identical to Turkish Dimrit.
Last vintages of this wine
The best vintages of Musk Blanc from Domaine de l'Éléphant are 2010
Informations about the Domaine de l'Éléphant
The Domaine de l'Éléphant is one of of the world's greatest estates. It offers 5 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
