Winery l'AuvieresCuvée Première Ventoux
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Cuvée Première Ventoux
Pairings that work perfectly with Cuvée Première Ventoux
Original food and wine pairings with Cuvée Première Ventoux
The Cuvée Première Ventoux of Winery l'Auvieres matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, merguez with lentils or old-fashioned venison stew.
Details and technical informations about Winery l'Auvieres's Cuvée Première Ventoux.
Discover the grape variety: Villaris
Complex interspecific crossing between the sirius and the white villard obtained in 1984 by Rudolf Eibach and Reinhard Topfer at the Federal Research Center Geilweilerhof in Sielbeldingen (Germany). The Villaris can be found in Germany, the Netherlands, England, ... in France it is almost unknown.
Informations about the Winery l'Auvieres
The Winery l'Auvieres is one of of the world's greatest estates. It offers 7 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
Walls: Alexandre Fréguin interview, wine director of L’Oustalet
It’s 11.00am on a July day and it’s already hot in Gigondas. The cicadas are trilling in the plane trees that shade the village square. A busy day is looming for Alexandre Fréguin but he remains unfazed, looking relaxed in a smart shirt and sandals. Underneath the calm exterior however there’s a single-minded determination that would put the Terminator to shame. At just 34, he’s achieved more than most sommeliers manage in a lifetime. Fréguin oversees the drinks program across the network of res ...
The best sites in the Rhône Valley for red and white wines
As one of the largest wine making regions in the world, it is not surprising that the Rhône Valley is home to some exceptional wines and when it comes to deciding on which place to visit, you are spoilt for choice. If you’re thinking of taking a trip, we have listed a few of our favourite village/vineyard sites to help you have an unforgettable experience, while sampling the finest wines. Top vineyard sites for red wines The Southern Rhône produces a wide range of premium wines, with red ...
Walls: Best Rhône wine lists in the UK
There are dozens of UK restaurants with excellent lists showcasing the wines of Bordeaux and Burgundy. Finding one with a good Rhône offering isn’t so easy, but if you’re craving for Cornas or longing for Lirac, here are some options with excellent selections. I’ve grouped them into three levels: gold, silver and bronze. I considered a number of criteria: quality of producers, value for money, range, vintages on offer, and availability of mature bottles and rarities. I was only judging the Rhône ...
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.