
Winery Ktima BrintzikiAugoustiatis Reserve Red Dry
This wine generally goes well with
The Augoustiatis Reserve Red Dry of the Winery Ktima Brintziki is in the top 20 of wines of Peloponnesos.
Wine flavors and olphactive analysis
On the nose the Augoustiatis Reserve Red Dry of Winery Ktima Brintziki in the region of Peloponnesos often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Details and technical informations about Winery Ktima Brintziki's Augoustiatis Reserve Red Dry.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Augoustiatis Reserve Red Dry from Winery Ktima Brintziki are 2015, 2013, 0
Informations about the Winery Ktima Brintziki
The Winery Ktima Brintziki is one of of the world's greatest estates. It offers 15 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














