Winery ΚΤΗΜΑ ΚατσέληMalagousia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Malagousia of the Winery ΚΤΗΜΑ Κατσέλη is in the top 10 of wines of Thebes.
Taste structure of the Malagousia from the Winery ΚΤΗΜΑ Κατσέλη
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malagousia of Winery ΚΤΗΜΑ Κατσέλη in the region of Continental Greece is a powerful.
Food and wine pairings with Malagousia
Pairings that work perfectly with Malagousia
Original food and wine pairings with Malagousia
The Malagousia of Winery ΚΤΗΜΑ Κατσέλη matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of pistou soup complete, crozet cheese with savoy diots or nanie's diced ham quiche.
Details and technical informations about Winery ΚΤΗΜΑ Κατσέλη's Malagousia.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Malagousia from Winery ΚΤΗΜΑ Κατσέλη are 0
Informations about the Winery ΚΤΗΜΑ Κατσέλη
The Winery ΚΤΗΜΑ Κατσέλη is one of of the world's greatest estates. It offers 5 wines for sale in the of Thebes to come and discover on site or to buy online.
The wine region of Thebes
PGI Thiva of Boeotia in central Greece (south-east, diverse terroir, zone established 2000, legendary birthplace of Dionysus): Savatiano and Assyrtiko lead in whites — aromatic, citrus-driven with minerality, vivid and taut. Mouhtaro is the signature red, a local autochthonous variety enjoying a renaissance since the 2010 revision. Cabernet Sauvignon adds structure; Athiri, Malagousia, Moschofilero, Chardonnay and Sauvignon Blanc complete the white palette.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
