
Château KsaraRosé de Ksara
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Caladoc, the Carignan and the Cinsault.
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis
On the nose the Rosé de Ksara of Château Ksara in the region of Bekaa Valley often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Rosé de Ksara
Pairings that work perfectly with Rosé de Ksara
Original food and wine pairings with Rosé de Ksara
The Rosé de Ksara of Château Ksara matches generally quite well with dishes such as recipes .
Details and technical informations about Château Ksara's Rosé de Ksara.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Rosé de Ksara from Château Ksara are 2021, 2016, 0, 2020 and 2018.
Informations about the Château Ksara
The Château Ksara is one of of the world's great estates. It offers 28 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
Lebanese high-altitude valley (~1,000 m), ~6,000 years of winegrowing, ~90% of the country's wine. Complex, age-worthy reds with signature notes of black cherry, blackberry, garrigue, leather, cedar, oriental spices and a balsamic touch, firm tannins and long ageing — Cabernet for backbone, supple Cinsault, dense Carignan, fruity Grenache, peppery Syrah. Native whites Merwah and Obaideh, taut and mineral. Iconic Chateau Musar.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.














