Winery KrutzMagnolia Ceja Vineyards Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Magnolia Ceja Vineyards Chardonnay from the Winery Krutz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magnolia Ceja Vineyards Chardonnay of Winery Krutz in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Magnolia Ceja Vineyards Chardonnay of Winery Krutz in the region of California often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Magnolia Ceja Vineyards Chardonnay
Pairings that work perfectly with Magnolia Ceja Vineyards Chardonnay
Original food and wine pairings with Magnolia Ceja Vineyards Chardonnay
The Magnolia Ceja Vineyards Chardonnay of Winery Krutz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of lentils and morteau sausages, salmon blanquette or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Krutz's Magnolia Ceja Vineyards Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Magnolia Ceja Vineyards Chardonnay from Winery Krutz are 2013, 0, 2014
Informations about the Winery Krutz
The Winery Krutz is one of of the world's great estates. It offers 23 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
