Winery KriegshäuserPfalz Trocken Diedesfelder Berg Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Pfalz Trocken Diedesfelder Berg Riesling from the Winery Kriegshäuser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfalz Trocken Diedesfelder Berg Riesling of Winery Kriegshäuser in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Pfalz Trocken Diedesfelder Berg Riesling
Pairings that work perfectly with Pfalz Trocken Diedesfelder Berg Riesling
Original food and wine pairings with Pfalz Trocken Diedesfelder Berg Riesling
The Pfalz Trocken Diedesfelder Berg Riesling of Winery Kriegshäuser matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit stew the old fashioned way, scallops with coconut cream or yassa chicken (senegal).
Details and technical informations about Winery Kriegshäuser's Pfalz Trocken Diedesfelder Berg Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Kriegshäuser
The Winery Kriegshäuser is one of of the world's greatest estates. It offers 19 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.