Winery KoutsogiorgakisKamares White
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Kamares White of the Winery Koutsogiorgakis is in the top 70 of wines of Evia.
Food and wine pairings with Kamares White
Pairings that work perfectly with Kamares White
Original food and wine pairings with Kamares White
The Kamares White of Winery Koutsogiorgakis matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of salmon blanquette, fried rice with shrimp and chicken or chicken fillets with mustard and cream.
Details and technical informations about Winery Koutsogiorgakis's Kamares White.
Discover the grape variety: Malvoisie de Lipari
A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Koutsogiorgakis
The Winery Koutsogiorgakis is one of of the world's greatest estates. It offers 4 wines for sale in the of Evia to come and discover on site or to buy online.
The wine region of Evia
The wine region of Evia is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Avantis or the Domaine Avantis produce mainly wines white, red and pink. The most planted grape varieties in the region of Evia are Merlot, Assyrtiko and Viognier, they are then used in wines in blends or as a single variety. On the nose of Evia often reveals types of flavors of cherry, apples or spices and sometimes also flavors of black olive, red fruit or black fruit.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
