
Winery KourtakiApelia Agiorgitiko
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Apelia Agiorgitiko from the Winery Kourtaki
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apelia Agiorgitiko of Winery Kourtaki in the region of Peloponnesos is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Apelia Agiorgitiko of Winery Kourtaki in the region of Peloponnesos often reveals types of flavors of red fruit.
Food and wine pairings with Apelia Agiorgitiko
Pairings that work perfectly with Apelia Agiorgitiko
Original food and wine pairings with Apelia Agiorgitiko
The Apelia Agiorgitiko of Winery Kourtaki matches generally quite well with dishes of beef, lamb or veal such as recipes of couscous without couscous maker, traditional tunisian couscous or chicken and sausage stew with carrots.
Details and technical informations about Winery Kourtaki's Apelia Agiorgitiko.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Apelia Agiorgitiko from Winery Kourtaki are 2017, 2014, 0, 2018
Informations about the Winery Kourtaki
The Winery Kourtaki is one of of the world's great estates. It offers 31 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.














