Winery Korta - Viognier - Roussanne

Winery KortaViognier - Roussanne

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Viognier - Roussanne of Winery Korta is a white wine from the region of Lontue Valley of Central Valley.
This wine is a blend of 2 varietals which are the Roussanne and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).

Details and technical informations about Winery Korta's Viognier - Roussanne.

Winemaker
Korta Wines
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.

Last vintages of this wine

Viognier - Roussanne - 2014
In the top 100 of of Lontue Valley wines
Average rating: 3.81110.50
Viognier - Roussanne - 2013
In the top 100 of of Lontue Valley wines
Average rating: 3.81110.50

The best vintages of Viognier - Roussanne from Winery Korta are 2014, 2013

Informations about the Winery Korta

The winery offers 89 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Lontue Valley in the region of Central Valley

The Winery Korta is one of of the world's great estates. It offers 76 wines for sale in the of Lontue Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 15000 of of Chile wines
In the top 800 of of Lontue Valley wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Lontue Valley

Southern sub-zone of the Curicó Valley (central Chile): signature Cabernet Sauvignon as red king — deep robe with notes of blackcurrant, black cherry, plum, blackberry, tobacco and spices, firm tannins and balanced structure. Sauvignon Blanc as white king — fresh and expressive with vivid notes of citrus, herbs and a mineral touch. Chardonnay, Merlot, Carmenère, Pinot and Syrah in support. Mediterranean climate, limestone-volcanic-clay-sandy soils, home to Valdivieso and Echeverria.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Burgundy piece

228-litre barrel.

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