Winery Alexander KoppitschAuthentic Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Authentic Grüner Veltliner from the Winery Alexander Koppitsch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Authentic Grüner Veltliner of Winery Alexander Koppitsch in the region of Weinland is a with a nice freshness.
Food and wine pairings with Authentic Grüner Veltliner
Pairings that work perfectly with Authentic Grüner Veltliner
Original food and wine pairings with Authentic Grüner Veltliner
The Authentic Grüner Veltliner of Winery Alexander Koppitsch matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with prunes, mushroom, bacon and gruyere quiche or chicken waterzooi with blanche de hoegaarden and pink pepper.
Details and technical informations about Winery Alexander Koppitsch's Authentic Grüner Veltliner.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Authentic Grüner Veltliner from Winery Alexander Koppitsch are 2014, 2015, 2017
Informations about the Winery Alexander Koppitsch
The Winery Alexander Koppitsch is one of of the world's great estates. It offers 24 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.