Winery KoonaraCape Banks Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cape Banks Pinot Noir from the Winery Koonara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cape Banks Pinot Noir of Winery Koonara in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cape Banks Pinot Noir of Winery Koonara in the region of Australie du Sud often reveals types of flavors of smoke, earthy or strawberries and sometimes also flavors of vanilla, raspberry or non oak.
Food and wine pairings with Cape Banks Pinot Noir
Pairings that work perfectly with Cape Banks Pinot Noir
Original food and wine pairings with Cape Banks Pinot Noir
The Cape Banks Pinot Noir of Winery Koonara matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, roasted stuffed goose with mushroom sauce or duck breast and roasted peaches.
Details and technical informations about Winery Koonara's Cape Banks Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cape Banks Pinot Noir from Winery Koonara are 2016, 2015, 2012, 2013
Informations about the Winery Koonara
The Winery Koonara is one of of the world's greatest estates. It offers 29 wines for sale in the of Mount Gambier to come and discover on site or to buy online.
The wine region of Mount Gambier
The wine region of Mount Gambier is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Good Intentions Wine Co or the Domaine Good Intentions Wine Co produce mainly wines white, red and pink. The most planted grape varieties in the region of Mount Gambier are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Mount Gambier often reveals types of flavors of strawberries, non oak or microbio and sometimes also flavors of butter, citrus or oaky.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
