Winery Константин Дзитоев (Konstantin Dzitoev)Гранд Резерв Мерло (Grand Reserve Merlot)
Red wine
This wine generally goes well with beef and game (deer, venison).
The Гранд Резерв Мерло (Grand Reserve Merlot) of the Winery Константин Дзитоев (Konstantin Dzitoev) is in the top 10 of wines of Terek Valley.
Wine flavors and olphactive analysis
On the nose the Гранд Резерв Мерло (Grand Reserve Merlot) of Winery Константин Дзитоев (Konstantin Dzitoev) in the region of Terek Valley often reveals types of flavors of red fruit.
Food and wine pairings with Гранд Резерв Мерло (Grand Reserve Merlot)
Pairings that work perfectly with Гранд Резерв Мерло (Grand Reserve Merlot)
Original food and wine pairings with Гранд Резерв Мерло (Grand Reserve Merlot)
The Гранд Резерв Мерло (Grand Reserve Merlot) of Winery Константин Дзитоев (Konstantin Dzitoev) matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fricandeaux german style or wild boar stew marinated in red wine.
Details and technical informations about Winery Константин Дзитоев (Konstantin Dzitoev)'s Гранд Резерв Мерло (Grand Reserve Merlot).
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Гранд Резерв Мерло (Grand Reserve Merlot) from Winery Константин Дзитоев (Konstantin Dzitoev) are 2015, 0, 2014
Informations about the Winery Константин Дзитоев (Konstantin Dzitoev)
The Winery Константин Дзитоев (Konstantin Dzitoev) is one of of the world's greatest estates. It offers 63 wines for sale in the of Terek Valley to come and discover on site or to buy online.
The wine region of Terek Valley
Terek Valley in Russian Dagestan (North Caucasus, Caspian coast), contrasted continental climate, vines buried in winter. Signature Saperavi: dense and deep with blackberry, black cherry, plum and spiced balsamic hints, firm tannins and vibrant fruit. Cabernet Sauvignon and Merlot as complements. Specialty: traditional-method sparkling Aligoté/Chardonnay (apple, citrus, brioche).
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
