The Winery Koenig is one of the best wineries to follow in Alsace.. It offers 24 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Koenig wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Koenig wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Koenig wines with technical and enological descriptions.
How Winery Koenig wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of seafood, chorizo and chicken paella from patou, chicken tikka massala or beet and goat aperitif verrines.
On the nose the sparkling wine of Winery Koenig. often reveals types of flavors of lemon, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of Winery Koenig. is a powerful with a nice vivacity and a fine and pleasant bubble.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Koenig wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of north welsch, shrimp in coconut milk curry or turkey stir-fry with curry.
On the nose the white wine of Winery Koenig. often reveals types of flavors of peach, tree fruit or cream and sometimes also flavors of grapefruit, tropical or citrus. In the mouth the white wine of Winery Koenig. is a powerful.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Koenig wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of papillotes of mackerel, fish pot or summer salad with red cabbage.
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
How Winery Koenig wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of puchero, wild boar stew or thai chicken with red curry and green curry in coconut milk.
On the nose the red wine of Winery Koenig. often reveals types of flavors of raspberry, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Koenig. is a with a nice freshness.
Lively, understated whites with a tender palate and fresh acidity, with delicate aromas of citrus, white flowers, green apple, hay and typical mineral notes. Light and refreshing finish. Made as easy dry whites and more structured lees-aged cuvées. Star of Alsace AOC (one of the historic varieties), absolute signature of German Franconia (Silvaner on shell-limestone soils) and present in Austria and Switzerland. Central European variety of Austrian origin.
How Winery Koenig wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with chanterelles and cream, quick beef bourguignon or rabbit with mustard and tomatoes.
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Koenig.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
