Winery KnipserKalkmergel Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Kalkmergel Spätburgunder Trocken from the Winery Knipser
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalkmergel Spätburgunder Trocken of Winery Knipser in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kalkmergel Spätburgunder Trocken of Winery Knipser in the region of Pfalz often reveals types of flavors of earth, red fruit.
Food and wine pairings with Kalkmergel Spätburgunder Trocken
Pairings that work perfectly with Kalkmergel Spätburgunder Trocken
Original food and wine pairings with Kalkmergel Spätburgunder Trocken
The Kalkmergel Spätburgunder Trocken of Winery Knipser matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of steak tartare, roast veal orloff with mushrooms or salmon and goat cheese quiche.
Details and technical informations about Winery Knipser's Kalkmergel Spätburgunder Trocken.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Last vintages of this wine
The best vintages of Kalkmergel Spätburgunder Trocken from Winery Knipser are 2014, 0, 2013
Informations about the Winery Knipser
The Winery Knipser is one of of the world's great estates. It offers 125 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
