Winery Klein RijselhoekRegent Cabernet
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Regent.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Regent Cabernet
Pairings that work perfectly with Regent Cabernet
Original food and wine pairings with Regent Cabernet
The Regent Cabernet of Winery Klein Rijselhoek matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with mushrooms, lamb with coconut milk or hawaiian pizza.
Details and technical informations about Winery Klein Rijselhoek's Regent Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Regent Cabernet from Winery Klein Rijselhoek are 2017, 0
Informations about the Winery Klein Rijselhoek
The Winery Klein Rijselhoek is one of of the world's greatest estates. It offers 2 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
