
Winery BospoeperBarbera d'alba Superiore
This wine generally goes well with pork, poultry or mild and soft cheese.
The Barbera d'alba Superiore of the Winery Bospoeper is in the top 40 of wines of Belgium and in the top 20 of wines of Flandre.
Food and wine pairings with Barbera d'alba Superiore
Pairings that work perfectly with Barbera d'alba Superiore
Original food and wine pairings with Barbera d'alba Superiore
The Barbera d'alba Superiore of Winery Bospoeper matches generally quite well with dishes of pork, spicy food or poultry such as recipes of coconut beans, macaroonade from sète or ham and cheese omelette.
Details and technical informations about Winery Bospoeper's Barbera d'alba Superiore.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Barbera d'alba Superiore from Winery Bospoeper are 2015, 2013
Informations about the Winery Bospoeper
The Winery Bospoeper is one of of the world's greatest estates. It offers 3 wines for sale in the of Flandre to come and discover on site or to buy online.
The wine region of Flandre
The wine region of Flandre of Belgium. Wineries and vineyards like the Domaine Meerdael or the Domaine Clos d'Opleeuw produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Flandre are Chardonnay, Pinot noir and Johanniter, they are then used in wines in blends or as a single variety. On the nose of Flandre often reveals types of flavors of cream, non oak or red fruit and sometimes also flavors of floral, tropical fruit or citrus fruit.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.











