Winery KirchknopfRied Föllikberg Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Ried Föllikberg Blaufränkisch from the Winery Kirchknopf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Föllikberg Blaufränkisch of Winery Kirchknopf in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ried Föllikberg Blaufränkisch
Pairings that work perfectly with Ried Föllikberg Blaufränkisch
Original food and wine pairings with Ried Föllikberg Blaufränkisch
The Ried Föllikberg Blaufränkisch of Winery Kirchknopf matches generally quite well with dishes of beef, pasta or poultry such as recipes of grandma melanie's cassoulet, tuscan pastachute or pad thai.
Details and technical informations about Winery Kirchknopf's Ried Föllikberg Blaufränkisch.
Discover the grape variety: Carminoir
Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.
Informations about the Winery Kirchknopf
The Winery Kirchknopf is one of of the world's great estates. It offers 14 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.
The wine region of Neusiedlersee-Hügelland
The wine region of Neusiedlersee-Hügelland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Scheiblhofer or the Domaine Prieler produce mainly wines red, white and sweet. The most planted grape varieties in the region of Neusiedlersee-Hügelland are Chardonnay, Zweigelt and Merlot, they are then used in wines in blends or as a single variety. On the nose of Neusiedlersee-Hügelland often reveals types of flavors of cream, lemon or toasty and sometimes also flavors of dark fruit, green herbs or black fruits.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.