Winery Kindhauser BerghofMuscat Oliver
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Oliver
Pairings that work perfectly with Muscat Oliver
Original food and wine pairings with Muscat Oliver
The Muscat Oliver of Winery Kindhauser Berghof matches generally quite well with dishes of spicy food or sweet desserts such as recipes of mahi mahi curry with coconut milk or birthday cake.
Details and technical informations about Winery Kindhauser Berghof's Muscat Oliver.
Discover the grape variety: Camaralet de Lasseube
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Last vintages of this wine
The best vintages of Muscat Oliver from Winery Kindhauser Berghof are 0
Informations about the Winery Kindhauser Berghof
The Winery Kindhauser Berghof is one of of the world's greatest estates. It offers 6 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
