Winery Kilikanoon - 5K Second Vin Shiraz

Winery Kilikanoon5K Second Vin Shiraz

The 5K Second Vin Shiraz of Winery Kilikanoon is a red wine from the region of Australie du Sud.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Kilikanoon's 5K Second Vin Shiraz.

Winemaker
Kevin Mitchell
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Soreli

Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.

Informations about the Winery Kilikanoon

The winery offers 109 different wines.
Its wines get an average rating of 3.8.
It is in the top 85 of the best estates in the region
It is located in Australie du Sud
Find the Winery Kilikanoon on Facebook and on Twitter

The Winery Kilikanoon is one of of the world's great estates. It offers 87 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 50000 of of Australia wines
In the top 1000 of of Australie du Sud wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Second wine

In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".

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