Winery Kieu HoangCaliw Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Caliw Cabernet Sauvignon from the Winery Kieu Hoang
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caliw Cabernet Sauvignon of Winery Kieu Hoang in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Caliw Cabernet Sauvignon of Winery Kieu Hoang in the region of California often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Caliw Cabernet Sauvignon
Pairings that work perfectly with Caliw Cabernet Sauvignon
Original food and wine pairings with Caliw Cabernet Sauvignon
The Caliw Cabernet Sauvignon of Winery Kieu Hoang matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, lamb meatballs with mint or gigolette of rabbit.
Details and technical informations about Winery Kieu Hoang's Caliw Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Caliw Cabernet Sauvignon from Winery Kieu Hoang are 2012, 0
Informations about the Winery Kieu Hoang
The Winery Kieu Hoang is one of of the world's greatest estates. It offers 18 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
