Winery КФХ ЛозаСовиньон Блан (Sauvignon Blanc)
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Совиньон Блан (Sauvignon Blanc) of the Winery КФХ Лоза is in the top 10 of wines of Lower Volga.
Wine flavors and olphactive analysis
On the nose the Совиньон Блан (Sauvignon Blanc) of Winery КФХ Лоза in the region of Lower Volga often reveals types of flavors of vegetal.
Food and wine pairings with Совиньон Блан (Sauvignon Blanc)
Pairings that work perfectly with Совиньон Блан (Sauvignon Blanc)
Original food and wine pairings with Совиньон Блан (Sauvignon Blanc)
The Совиньон Блан (Sauvignon Blanc) of Winery КФХ Лоза matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and goat cheese quiche, pasta with scampi or zucchini quiche.
Details and technical informations about Winery КФХ Лоза's Совиньон Блан (Sauvignon Blanc).
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Совиньон Блан (Sauvignon Blanc) from Winery КФХ Лоза are 2019, 0, 2017
Informations about the Winery КФХ Лоза
The Winery КФХ Лоза is one of of the world's greatest estates. It offers 23 wines for sale in the of Lower Volga to come and discover on site or to buy online.
The wine region of Lower Volga
The wine region of Lower Volga of Russia. Wineries and vineyards like the Domaine КФХ Лоза or the Domaine Гусевъ (Gusev) produce mainly wines white, red and pink. The most planted grape varieties in the region of Lower Volga are Merlot, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Lower Volga often reveals types of flavors of earth, oak or vegetal.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
