Winery KenosCarignan Reserva
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Carignan Reserva
Pairings that work perfectly with Carignan Reserva
Original food and wine pairings with Carignan Reserva
The Carignan Reserva of Winery Kenos matches generally quite well with dishes of beef or spicy food such as recipes of roast beef with garlic or korma chicken (india).
Details and technical informations about Winery Kenos's Carignan Reserva.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Carignan Reserva from Winery Kenos are 2015, 2018, 2014, 0 and 2013.
Informations about the Winery Kenos
The Winery Kenos is one of of the world's greatest estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
