Winery Ken ForresterTerre Noir Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Terre Noir Chenin Blanc from the Winery Ken Forrester
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Noir Chenin Blanc of Winery Ken Forrester in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Terre Noir Chenin Blanc
Pairings that work perfectly with Terre Noir Chenin Blanc
Original food and wine pairings with Terre Noir Chenin Blanc
The Terre Noir Chenin Blanc of Winery Ken Forrester matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of blanquette of monkfish and scallops, homemade pork curry or dab with coconut milk.
Details and technical informations about Winery Ken Forrester's Terre Noir Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Ken Forrester
The Winery Ken Forrester is one of of the world's great estates. It offers 73 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
