Winery Kelsey See CanyonGolden Delicious
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Golden Delicious from the Winery Kelsey See Canyon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Golden Delicious of Winery Kelsey See Canyon in the region of California is a powerful with a nice freshness.
Food and wine pairings with Golden Delicious
Pairings that work perfectly with Golden Delicious
Original food and wine pairings with Golden Delicious
The Golden Delicious of Winery Kelsey See Canyon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of melt-in-the-mouth pork tenderloin casserole, salmon and goat cheese quiche or nanie's diced ham quiche.
Details and technical informations about Winery Kelsey See Canyon's Golden Delicious.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Kelsey See Canyon
The Winery Kelsey See Canyon is one of of the world's greatest estates. It offers 33 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.