Winery KatarzynaMon Amour Viognier - Chardonnay
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Mon Amour Viognier - Chardonnay of Winery Katarzyna in the region of Thracian Valley often reveals types of flavors of microbio, tree fruit or tropical fruit.
Food and wine pairings with Mon Amour Viognier - Chardonnay
Pairings that work perfectly with Mon Amour Viognier - Chardonnay
Original food and wine pairings with Mon Amour Viognier - Chardonnay
The Mon Amour Viognier - Chardonnay of Winery Katarzyna matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of stuffed mushrooms, duck breast with honey, potato and onion with garlic or leek and salmon lasagna.
Details and technical informations about Winery Katarzyna's Mon Amour Viognier - Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mon Amour Viognier - Chardonnay from Winery Katarzyna are 2017, 0, 2018
Informations about the Winery Katarzyna
The Winery Katarzyna is one of of the world's great estates. It offers 107 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.
