Winery Karpatská PerlaVarieto Veltlínské Zelené
White wine
This wine generally goes well with pork, vegetarian or lean fish.
The Varieto Veltlínské Zelené of the Winery Karpatská Perla is in the top 20 of wines of Malokarpatská.
Wine flavors and olphactive analysis
Food and wine pairings with Varieto Veltlínské Zelené
Pairings that work perfectly with Varieto Veltlínské Zelené
Original food and wine pairings with Varieto Veltlínské Zelené
The Varieto Veltlínské Zelené of Winery Karpatská Perla matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of salty crumble with courgettes, goat cheese and bacon, tuna brick (light) or lobster barbecue.
Details and technical informations about Winery Karpatská Perla's Varieto Veltlínské Zelené.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Varieto Veltlínské Zelené from Winery Karpatská Perla are 2012, 0, 2013
Informations about the Winery Karpatská Perla
The Winery Karpatská Perla is one of of the world's great estates. It offers 63 wines for sale in the of Malokarpatská to come and discover on site or to buy online.
The wine region of Malokarpatská
The wine region of Malokarpatská of Slovak Republic. Wineries and vineyards like the Domaine Rariga or the Domaine Vladimir Valenta produce mainly wines white, red and pink. The most planted grape varieties in the region of Malokarpatská are Cabernet-Sauvignon, Riesling and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Malokarpatská often reveals types of flavors of tree fruit, apples or citrus fruit and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
