Winery Karl Joh. MolitorHattenheimer Schützenhaus Riesling Spätlese Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Hattenheimer Schützenhaus Riesling Spätlese Trocken from the Winery Karl Joh. Molitor
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hattenheimer Schützenhaus Riesling Spätlese Trocken of Winery Karl Joh. Molitor in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hattenheimer Schützenhaus Riesling Spätlese Trocken
Pairings that work perfectly with Hattenheimer Schützenhaus Riesling Spätlese Trocken
Original food and wine pairings with Hattenheimer Schützenhaus Riesling Spätlese Trocken
The Hattenheimer Schützenhaus Riesling Spätlese Trocken of Winery Karl Joh. Molitor matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of moist parmesan steak, scallops on a bed of leeks or shrimp risotto with curry.
Details and technical informations about Winery Karl Joh. Molitor's Hattenheimer Schützenhaus Riesling Spätlese Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Hattenheimer Schützenhaus Riesling Spätlese Trocken from Winery Karl Joh. Molitor are 0, 2016, 2012
Informations about the Winery Karl Joh. Molitor
The Winery Karl Joh. Molitor is one of of the world's greatest estates. It offers 51 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
