Winery Karl Haidle - Grauer - Weisser Burgunder

Winery Karl HaidleGrauer - Weisser Burgunder

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grauer - Weisser Burgunder of Winery Karl Haidle is a white wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Karl Haidle's Grauer - Weisser Burgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dabouki

Structured, aromatic dry whites with a pale golden robe, ample palate and moderate acidity, with signature aromas of stone fruits (pear, peach, apricot), white flowers (acacia), citrus and sunny mineral notes. Mediterranean Levantine profile. Historic variety of Levantine terroirs, contributing to the modern viticulture of Israel and Lebanon in full qualitative revival. Indigenous white variety of the Mediterranean Levant (Palestine, Israel, Lebanon, Syria).

Last vintages of this wine

Grauer - Weisser Burgunder - 2019
In the top 100 of of Württemberg wines
Average rating: 411110
Grauer - Weisser Burgunder - 2017
In the top 100 of of Württemberg wines
Average rating: 3.81110.50
Grauer - Weisser Burgunder - 0
In the top 100 of of Württemberg wines
Average rating: 3.81110.50

The best vintages of Grauer - Weisser Burgunder from Winery Karl Haidle are 2019, 2017, 0

Informations about the Winery Karl Haidle

The winery offers 70 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Württemberg

The Winery Karl Haidle is one of of the world's great estates. It offers 72 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 9500 of of Germany wines
In the top 500 of of Württemberg wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Castle

A term often used to designate wineries, even if they do not have a real castle.

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