Winery Karl Haidle - Endersbacher Hintere Klinge Trollinger

Winery Karl HaidleEndersbacher Hintere Klinge Trollinger

The Endersbacher Hintere Klinge Trollinger of Winery Karl Haidle is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Karl Haidle's Endersbacher Hintere Klinge Trollinger.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gascon

Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbal notes. Airy profile for early drinking. Now rare, preserved in INRAE varietal collections as a witness to pre-phylloxera ampelographic diversity in Aquitaine. Indigenous French black variety from the South-West, once grown in Aquitaine, studied for its genetic interest.

Informations about the Winery Karl Haidle

The winery offers 70 different wines.
Its wines get an average rating of 3.8.
It is in the top 65 of the best estates in the region
It is located in Württemberg

The Winery Karl Haidle is one of of the world's great estates. It offers 72 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 95000 of of Germany wines
In the top 7000 of of Württemberg wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

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