
Winery KangoKango Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Kango Shiraz of the Winery Kango is in the top 80 of wines of Robertson.
Taste structure of the Kango Shiraz from the Winery Kango
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kango Shiraz of Winery Kango in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Kango Shiraz
Pairings that work perfectly with Kango Shiraz
Original food and wine pairings with Kango Shiraz
The Kango Shiraz of Winery Kango matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), moroccan style leg of lamb or wild boar bourguignon.
Details and technical informations about Winery Kango's Kango Shiraz.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Kango Shiraz from Winery Kango are 2011, 0
Informations about the Winery Kango
The Winery Kango is one of of the world's greatest estates. It offers 9 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.














