Winery KalamandaChar Cellar Select Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Char Cellar Select Shiraz from the Winery Kalamanda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Char Cellar Select Shiraz of Winery Kalamanda in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Char Cellar Select Shiraz
Pairings that work perfectly with Char Cellar Select Shiraz
Original food and wine pairings with Char Cellar Select Shiraz
The Char Cellar Select Shiraz of Winery Kalamanda matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cornish pasties, thiebou yappe from senegal (rice with lamb) or rabbit fillet with mustard.
Details and technical informations about Winery Kalamanda's Char Cellar Select Shiraz.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Last vintages of this wine
The best vintages of Char Cellar Select Shiraz from Winery Kalamanda are 2018
Informations about the Winery Kalamanda
The Winery Kalamanda is one of of the world's greatest estates. It offers 14 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
