
Winery KaiserCabernet Sauvignon Kastanienfass
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon Kastanienfass
Pairings that work perfectly with Cabernet Sauvignon Kastanienfass
Original food and wine pairings with Cabernet Sauvignon Kastanienfass
The Cabernet Sauvignon Kastanienfass of Winery Kaiser matches generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, lamb in a crown with spring vegetables or vegetarian paella.
Details and technical informations about Winery Kaiser's Cabernet Sauvignon Kastanienfass.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Kastanienfass from Winery Kaiser are 2012, 0
Informations about the Winery Kaiser
The Winery Kaiser is one of of the world's greatest estates. It offers 12 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.
The wine region of Neusiedlersee-Hügelland
The wine region of Neusiedlersee-Hügelland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Scheiblhofer or the Domaine Prieler produce mainly wines red, white and sweet. The most planted grape varieties in the region of Neusiedlersee-Hügelland are Chardonnay, Zweigelt and Merlot, they are then used in wines in blends or as a single variety. On the nose of Neusiedlersee-Hügelland often reveals types of flavors of cream, lemon or toasty and sometimes also flavors of dark fruit, green herbs or black fruits.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














