Kai wineryCuvée Kazama Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvée Kazama Merlot
Pairings that work perfectly with Cuvée Kazama Merlot
Original food and wine pairings with Cuvée Kazama Merlot
The Cuvée Kazama Merlot of Kai winery matches generally quite well with dishes of beef or game (deer, venison) such as recipes of tournedos rossini with port sauce or duckling with bigarrade.
Details and technical informations about Kai winery's Cuvée Kazama Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Cuvée Kazama Merlot from Kai winery are 2016, 0, 2017
Informations about the Kai winery
The Kai winery is one of of the world's greatest estates. It offers 18 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
