Winery Justino's MadeiraMadère Cruz
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Madère Cruz of the Winery Justino's Madeira is in the top 60 of wines of Madeira.
Taste structure of the Madère Cruz from the Winery Justino's Madeira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madère Cruz of Winery Justino's Madeira in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Madère Cruz of Winery Justino's Madeira in the region of Terras Madeirenses often reveals types of flavors of cherry, oaky or coffee and sometimes also flavors of caramel, raisin or prune.
Food and wine pairings with Madère Cruz
Pairings that work perfectly with Madère Cruz
Original food and wine pairings with Madère Cruz
The Madère Cruz of Winery Justino's Madeira matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of tiramisu (original recipe) or biscuits for dogs.
Details and technical informations about Winery Justino's Madeira's Madère Cruz.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Madère Cruz from Winery Justino's Madeira are 2016, 2014, 2019, 2015 and 2008.
Informations about the Winery Justino's Madeira
The Winery Justino's Madeira is one of of the world's greatest estates. It offers 38 wines for sale in the of Madeira to come and discover on site or to buy online.
The wine region of Madeira
The wine region of Madeira is located in the region of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Blandy's produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Madeira are Verdelho, Sercial and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Madeira often reveals types of flavors of oaky, minerality or dried fruit and sometimes also flavors of butterscotch, salt or roasted almonds.
The wine region of Terras Madeirenses
Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
