Winery Julius Ferdinand KimichGewürztraminer Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Trocken from the Winery Julius Ferdinand Kimich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Trocken of Winery Julius Ferdinand Kimich in the region of Pfalz is a powerful.
Food and wine pairings with Gewürztraminer Trocken
Pairings that work perfectly with Gewürztraminer Trocken
Original food and wine pairings with Gewürztraminer Trocken
The Gewürztraminer Trocken of Winery Julius Ferdinand Kimich matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of traditional welsh dark beer, salmon koulibiac or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Julius Ferdinand Kimich's Gewürztraminer Trocken.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Trocken from Winery Julius Ferdinand Kimich are 2018
Informations about the Winery Julius Ferdinand Kimich
The Winery Julius Ferdinand Kimich is one of of the world's great estates. It offers 71 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
