Winery Juhasz Peter Pinceszete - Egri Bikavér Superior

Winery Juhasz Peter PinceszeteEgri Bikavér Superior

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Egri Bikavér Superior of Winery Juhasz Peter Pinceszete is a red wine from the region of Eger.
This wine generally goes well with

Details and technical informations about Winery Juhasz Peter Pinceszete's Egri Bikavér Superior.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Colobel

Intensely colored, teinturier reds with a near-black dark red robe, signature red pulp, firm tannins and a dense palate, with simple aromas of black fruits (blackberry, blackcurrant), spices and balsamic notes. Used in blending to boost color. Grown mainly in the United States (Missouri, Pennsylvania) and marginally in France. French black teinturier hybrid created by Albert Seibel (Seibel 8357).

Last vintages of this wine

Egri Bikavér Superior - 2011
In the top 100 of of Eger wines
Average rating: 3.51110.50
Egri Bikavér Superior - 2009
In the top 100 of of Eger wines
Average rating: 411110
Egri Bikavér Superior - 0
In the top 100 of of Eger wines
Average rating: 3.81110.50

The best vintages of Egri Bikavér Superior from Winery Juhasz Peter Pinceszete are 2009, 0, 2011

Informations about the Winery Juhasz Peter Pinceszete

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Eger

The Winery Juhasz Peter Pinceszete is one of of the world's greatest estates. It offers 15 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 2000 of of Hungary wines
In the top 250 of of Eger wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Eger

Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.

The word of the wine: Claret

Name given by the English to the red wine of Bordeaux.

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