Winery Joseph Verdier - Domaine des Hautes Ouches Rosé d'Anjou

Winery Joseph VerdierDomaine des Hautes Ouches Rosé d'Anjou

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine des Hautes Ouches Rosé d'Anjou of Winery Joseph Verdier is a pink wine from the region of Rosé d'Anjou of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Joseph Verdier's Domaine des Hautes Ouches Rosé d'Anjou.

Winemaker
Raphael Boileau
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Galotta

Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).

Last vintages of this wine

Domaine des Hautes Ouches Rosé d'Anjou - 2017
In the top 100 of of Rosé d'Anjou wines
Average rating: 3.51110.50
Domaine des Hautes Ouches Rosé d'Anjou - 2016
In the top 100 of of Rosé d'Anjou wines
Average rating: 3.411100
Domaine des Hautes Ouches Rosé d'Anjou - 2013
In the top 100 of of Rosé d'Anjou wines
Average rating: 3.71110.50

The best vintages of Domaine des Hautes Ouches Rosé d'Anjou from Winery Joseph Verdier are 2013, 2017, 2016

Informations about the Winery Joseph Verdier

The winery offers 103 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Rosé d'Anjou in the region of Loire Valley

The Winery Joseph Verdier is one of of the world's great estates. It offers 101 wines for sale in the of Rosé d'Anjou to come and discover on site or to buy online.

Top wine Loire Valley
In the top 150000 of of France wines
In the top 1500 of of Rosé d'Anjou wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Rosé d'Anjou

The wine region of Rosé d'Anjou is located in the region of Anjou of Loire Valley of France. Wineries and vineyards like the Domaine Drouet Fréres or the Domaine André Vinet produce mainly wines pink, sweet and sparkling. The most planted grape varieties in the region of Rosé d'Anjou are Cabernet franc, Grolleau and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Rosé d'Anjou often reveals types of flavors of apples, cantaloupe or menthol and sometimes also flavors of floral, tropical fruit or butter.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

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