
Winery Joseph FurstNonnenhorner Sonnenbichl Spätburgunder Weissherbst
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Nonnenhorner Sonnenbichl Spätburgunder Weissherbst
Pairings that work perfectly with Nonnenhorner Sonnenbichl Spätburgunder Weissherbst
Original food and wine pairings with Nonnenhorner Sonnenbichl Spätburgunder Weissherbst
The Nonnenhorner Sonnenbichl Spätburgunder Weissherbst of Winery Joseph Furst matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked marrow bones, veal tagine with potatoes and olives or rabbit with cider and apples.
Details and technical informations about Winery Joseph Furst's Nonnenhorner Sonnenbichl Spätburgunder Weissherbst.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Informations about the Winery Joseph Furst
The Winery Joseph Furst is one of of the world's great estates. It offers 15 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














